Lentil Soup

1 cup lentil
1 onion, chopped
1 carrot, diced
1 potato, diced
2 tablespoons olive oil
1 tablespoon flour
2 bouillon cubes
1,5 liters water
Salt to taste
Black pepper to taste

1. In a soup pot, put oil and onion and stir until onion is tender. When onion is ready add flour and a few times more stir. 

2. Add lentils, carrots and potatos; stir. After add bouillon cubes, add water and bring to a boil. And cook it until carrots and potatos are crushed.
3. After it cooked add salt, black pepper and crushed with blender. 

*Lemon can be added if desired.


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